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This recipe shows you how to make delicious homemade garlic bread with Parmesan cheese in just one hour. The dough is made from flour, yeast, water, salt, and sugar and needs to rest briefly. Then it’s rolled out, scored, and spread with a mixture of olive oil, garlic, basil, and parsley. Grated cheese is then sprinkled on top before the bread is baked until golden brown. The result is a flavorful, crispy loaf that’s perfect as a side dish or snack.
Homemade Garlic Bread with Parmesan Cheese – Simple, Delicious, and Ready in Just 1 Hour!
Garlic bread is a true classic and goes perfectly with many dishes or simply as a delicious snack between meals. With this recipe, you can conjure up a wonderfully fragrant, crispy, and flavorful garlic bread with Parmesan cheese in just one hour – it’s easy to make yourself! The combination of fresh basil, parsley, olive oil, and garlic gives the bread an irresistible aroma, while the melted cheese creates the perfect crust.
Whether you’re looking to impress guests or treat yourself, this recipe will delight you! Let’s get started and bake a delicious garlic bread together.
Homemade Garlic Bread with Parmesan Cheese in 1 Hour
Ingredients:
2 tablespoons (plus for the yeast)
500g flour
1/2 cube of fresh yeast (20g)
1/2 teaspoon sugar
1 teaspoon salt
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