ADVERTISEMENT
The trick my grandma taught me involves two everyday household items: baking soda and vinegar. These natural cleaning agents are not only effective but also non-toxic and safe for both your kitchenware and the environment.
Why Baking Soda?
Baking soda is a mild abrasive that can lift away grime without scratching surfaces. It also has excellent deodorizing properties, making it perfect for tackling those greasy, smelly stains.
Why Vinegar?
Vinegar is a natural acid that can cut through grease and grime, breaking it down so it’s easier to remove. When combined with baking soda, it creates a fizzy reaction that helps to lift away tough, burnt-on stains.
The Step-by-Step Guide
continued on next page
