Ingredients For the cake: – 2 cups all-purpose flour – 1 1/2 cups granulated sugar – 1 1/2 teaspoons baking powder – 1/2 teaspoon baking soda – 1/4 teaspoon salt – 2 eggs, room temperature – 3/4 cup vegetable oil – 1 cup sour cream – 2 teaspoons vanilla extract – 8 ounces cream cheese, … Read more
Ingredients – 4 boneless, skinless chicken breasts – 1 cup Italian dressing – 1/2 cup brown sugar, packed Pro Tip: Optionally add onions if desired. Directions For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Garlic Parmesan Roasted Shrimp Ingredients 1 pound large shrimp, peeled and deveined 3 tablespoons olive oil 4 cloves garlic, minced 1/2 cup grated Parmesan cheese 1 teaspoon Italian seasoning 1/2 teaspoon salt 1/4 teaspoon black pepper 2 tablespoons chopped fresh parsley Juice of 1 lemon Directions For Complete Cooking STEPS Please Head On Over … Read more
Ingredients 1 can (21 oz) of sliced peaches in juice 1 box yellow cake mix 6 oz butter, sliced 1 tsp cinnamon Vanilla ice cream, for serving Directions For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
What is cubed steak? Cubed steak is tenderized beef that’s been pounded to create a cube-like pattern on its surface. If unavailable, you can fashion a substitute using thicker, less tender beef cuts like round steak or sirloin tip. To do this, place the meat between layers of plastic wrap and pound it with a … Read more
2 ounces parmesan cheese, finely grated 1/4 cup finely ground almonds 1 teaspoon granulated garlic 1/4 teaspoon dried mustard 2 teaspoons dried basil 1/4 teaspoon salt 1/8 teaspoon black pepper 1/4 cup butter 2 pounds boneless skinless chicken breasts, cut into thin strips Heat the oven to 400 degrees F. Prepare a baking sheet by … Read more
Before we get to the recipe, I’ve included a few FAQs on this recipe: What is brown vinegar? Brown vinegar, also known as malt vinegar, is a type of vinegar made from fermented malted barley or grains. It has a rich, deep brown color and a distinct, pungent flavor. Brown vinegar is commonly used as … Read more
Ingredients – 1 1/2 pounds ground beef – 1/2 teaspoon garlic powder – 1/2 teaspoon onion powder – Salt and pepper to taste – 2 cups milk, divided – 1/4 cup all-purpose flour – 4-5 medium Russet potatoes, thinly sliced – 1 medium onion, thinly sliced – 1 cup shredded cheddar cheese Directions For Complete … Read more
Ingredients: – 4 cups all-purpose flour, plus extra for dusting – 1 teaspoon baking soda – 1 teaspoon salt – 1 3/4 cups buttermilk Directions: 1. Preheat your oven to 425°F (220°C). Lightly dust a baking sheet with flour or line it with parchment paper. 2. In a large mixing bowl, whisk together the flour, … Read more
Ingredients 4 cups frozen corn 1 cup shredded cheddar cheese 1/2 cup cream cheese, softened 1/4 cup butter, melted 1/4 cup milk 1/2 teaspoon garlic powder 1/2 teaspoon onion powder Salt and pepper to taste Directions For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to … Read more
