Homemade Bread
Ingredients: Hot water: 1 ½ cups (370 ml) Dry yeast: 2 tablespoons (10 g) Flour: 4 cups (500 g) Salt: 1 teaspoon Preparation Steps: Activate the Yeast: In a large bowl, mix 370 ml of warm water with 10 g of dry yeast. Stir gently and let it sit for 5-10 minutes until the mixture … Read more